How to Make Matcha
A simple guide for first-timers
1
Sift the Matcha
Sift 1-2 teaspoons of matcha powder into a bowl to remove clumps
2
Add Hot Water
Pour 2 oz of hot water (not boiling, around 175°F) over the matcha
3
Whisk Vigorously
Use a bamboo whisk in a zigzag motion until frothy
4
Pour & Enjoy
Pour into your favorite cup of milk and enjoy your perfect matcha
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